Our History
THE BACARDÍ STORY
From a family dream in 1800’s
Cuba, to celebrating the moments that
matter today to our global community…
We named BACARDÍ Limón rum after the Spanish word for lemon. But it gets its fresh flavour from a blend of three citrus fruits; lemon, lime and grapefruit. So what does it taste like? Sunshine!
Make simple cocktails that pack a punch. From sweet coconut to crisp raspberry, discover new recipes made with our flavoured rums.
Glasses. Squeezers. Cocktail kits. Discover everything you need to create standout BACARDÍ cocktails.
Flavoured rum gives your taste buds an extra element of surprise. You can mix flavoured rum with a wide range of mixers, from simple cola to refreshing lemonade.
Flavoured, fruity rums come in a range of tasting experiences, from soft and sweet to sour and tangy.
We make rum by distilling sugarcane molasses and fermenting it with yeast and water. Rum originates from Barbados with its roots going back as far as the 17th century.